14 Natural Remedies for Treating Salmonella

2. Apple Cider Vinegar

Another remedy that has been used for many years to treat many ailments is apple cider vinegar. Apple cider vinegar has an acidic nature, but it creates an alkaline effect because of the way that the body metabolizes it. For this reason, apple cider vinegar can help to alleviate some of the symptoms that are caused by salmonella. It helps to soothe the lining of the gastrointestinal tract.

It also will kill the bacteria to provide you with almost instant relief. To use apple cider vinegar as a relief for food poisoning, simply stir 2 tbsp of it into one cup of warm water. You should drink this before you eat any food. Another option is to simply drink two or three tsp of apple cider vinegar each morning when you get up. Adding some honey can help with the taste. Even if you are not feeling sick, adding apple cider vinegar to your daily routine can help heal all types of ailments and improve your overall health.